Breakfast Host/Serving Assistant

The world's most beautiful village with the world's most fun job that allows for skiing every day!

Åre Bakery with Restaurant Ripazzo is seeking a breakfast host/serving assistant for spring/summer 2026 with the possibility of extension. You must have at least two years of professional experience from restaurant/kitchen.

The morning shift starts at 06:00 and you open the restaurant at 07:00 with candlelight, stone-oven baked bread, and freshly brewed coffee.

At Åre Bakery with Restaurant Ripazzo, we prepare food from scratch, with quality ingredients and high ambition. At Åre Bakery with Restaurant Ripazzo, you will have colleagues who are proud of their profession, bakers, pastry chefs, and chefs in the higher school.

Åre Bakery with Restaurant Ripazzo breakfast host/serving assistant who creates delightful breakfasts, good sandwiches, healthy light lunches. That you with pride want to present to your guests

Our kitchen is modern and practical, and in our Restaurant, you enjoy a fantastic work environment.

Guest flow and workload depend on season and weather, requiring you to quickly switch work pace.

You who truly enjoy meeting new people and with your charm make our guests feel welcome.

We have 140 seats indoors and about 90 on the outdoor terrace.

Work during the day, both weekdays and weekends, full-time according to schedule.

Salary discussed based on experience.

Welcome to Åre Bakery & Restaurant Ripazzo, which turned 40 years old in autumn 2024.