Högbo Qvarn AB logo

Chef, Kitchen Assistant

Högbo Qvarn AB
·
Sandviken
·
28. 02. 2026. - 30. 04. 2026.
Role:Chef, à la carte
Category:Hotel, restaurant and catering
Requires Swedish:Yes

Description

Are you passionate about food and want to work in a dynamic workplace?

Do you have a passion for food, are service-oriented, an engaged team player, and have a good sense of humor? Then you are the right person to apply for a job with us at Högbo Qvarn!

We are beautifully located by Högboån at Högbo bruk, and for the upcoming season, we need to add several colleagues to our team. This is an hourly employment starting in spring and ending in August, but there is a good possibility for extension.

We are a very popular visitor destination with a highly popular kitchen (including catering and events) as well as an ice cream café and a waffle stand. In our restaurant, we work in a close-knit team where we together create amazing food experiences for our guests at a high pace. During the summer, we have a large staff who work together to create memorable experiences for both staff and guests. Our opening hours are from lunch to early evening, with our staff schedules alternating between morning/day and day/evening.

Experience is meritorious but not required. It is important to understand the importance of hygiene and routines. We sometimes have a very high pace, which places great emphasis on good communication; good Swedish is therefore important.

As we are located in an industrial area 10 minutes by car outside Sandviken, you should be able to get to and from work independently since buses are unfortunately few.

The application period is through the end of April, and applications are handled on an ongoing basis.

We look forward to your application!