Head Chef/Chef

Getnö is seeking an experienced and self-motivated head chef who wants to be part of our team! As head chef at Getnö Lake Åsnen Resort, you have a central and responsible role in our operations. You work independently in the kitchen and are responsible for cooking for conferences, events, and our summer restaurant Bistro Mat.

We prepare traditional Swedish food with a focus on Småland ingredients, locally grown from the Åsnen area and game. Nature is a major source of inspiration for us, the forest is our pantry.

This position suits you if you thrive with responsibility, enjoy working independently, and want to be part of a smaller, engaged team in a unique natural environment.

Your tasks

In the role of head chef, you are responsible for, among other things:

• Independent planning and execution of cooking
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• Cooking and operation of Bistro Mat during the summer season
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• Menu planning with a focus on season, quality, and local ingredients
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• Responsibility for order, hygiene, and food safety in the kitchen
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• Preparation of meals for conferences and events year-round (as needed)
• Collaboration with other colleagues within Team Getnö
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We are looking for you who

• Are experienced, self-motivated, and confident in your professional role
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• Take responsibility and show own initiatives
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• Have good organizational skills and a sense of order
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• Are service-oriented, stress-resistant, and can handle multiple tasks simultaneously
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• Enjoy working both independently and in a team

Qualifications (requirements)

• Documented experience as a chef/head chef
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• Ability to work independently in the kitchen
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• Driver's license and access to own car

Meritorious

• Experience from conference, event, or restaurant kitchens
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• Interest in game, local food, and sustainable cooking
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• Experience from the tourism or hospitality industry

Facts about the position

Position: Head Chef

Employment type: Seasonal employment with the possibility of work as needed during other parts of the year

Period: May - June - July - August - September (- October, possibly Nov-Dec.)

Work as needed during the rest of the year

Scope: Full-time during the summer

Working hours: Varying - day, evening, and weekend

Salary: Fixed monthly salary or hourly wage as agreed

We follow collective agreements with VISITA/HRF for tourist facilities

Other: Staff accommodation is available during the summer season if needed

Application deadline: 30 April but we recruit on an ongoing basis, so submit your application as soon as possible

Application

Send your application with CV and cover letter